It is rare for diverticulitis to turn cancerous. However, there is a small increased risk of developing colon cancer after having diverticulitis. This risk is higher in people who have had multiple episodes of diverticulitis or who have a family history of colon cancer.
Diverticulitis itself does not directly turn into cancer. Diverticulitis is an inflammatory condition that affects the diverticula, which are small pouches in the colon. However, it is important to note that having diverticulitis does not exclude the possibility of developing other conditions, including colorectal cancer. Both diverticulitis and colorectal cancer can coexist or occur separately in an individual. If you have concerns about cancer, it is important to discuss them with your healthcare provider and undergo appropriate screenings, such as colonoscopy, as recommended based on your age, risk factors, and medical history.
It’s important to understand that diverticulitis and diverticulosis are distinct from colorectal cancer, which is a separate disease characterized by the uncontrolled growth of abnormal cells in the colon or rectum.
However, it’s worth noting that the risk of colorectal cancer increases with age, and other factors such as a family history of colorectal cancer, a personal history of inflammatory bowel disease, or certain genetic syndromes can further elevate the risk.
Here are some tips to reduce your risk of developing colon cancer:
- Eat a healthy diet that is high in fiber and low in processed foods.
- Exercise regularly.
- Maintain a healthy weight.
- Do not smoke.
- Limit your alcohol intake.
- Get regular checkups and colonoscopies.